Plant-Based Eating and Gentle Living
Many of the most-loved and reached for recipes in our home are the ones that come together quickly, use simple ingredients, and somehow manage to please everyone at the table, kids included. This Easy Vegan “Crab” Salad checks all of those boxes. I originally started making this as a filling for vegan sushi rolls, but... Continue Reading →
If your kids love chocolate-flavoured breakfasts as much as mine, this chocolate quinoa breakfast is about to become a heavy hitter in your morning rotation. My daughter asks for this probably more than anything else I make, and honestly, I never mind. It’s packed with nourishing quinoa, naturally sweetened, and takes just minutes to prepare.... Continue Reading →
If you grew up with sloppy joes, chances are you’ve had a classic Manwich night at some point. That sweet, tangy, saucy mixture piled high on a toasted bun was the ultimate quick dinner for busy families. Today, I’m excited to share my Vegan Manwich recipe- a plant-based twist that’s just as comforting as the... Continue Reading →
Craving a comforting, hearty lasagna but short on time? My easy vegan skillet lasagna is your answer! This plant-based twist on a classic comes together in just 30 minutes on the stovetop, making it the ultimate weeknight meal for busy families, students, or anyone craving cozy Italian flavors without the fuss. Packed with wholesome ingredients... Continue Reading →
Craving a healthy, vegan, and delicious dinner that comes together in minutes? Our easy vegan cauliflower tacos are your answer! Perfect for busy weeknights, these tacos feature sautéed cauliflower (and optional veggies) tossed in a bold, savory taco seasoning blend, served on soft flour tortillas with your favorite garnishes. Loved by kids and adults alike,... Continue Reading →