Plant-Based Eating and Gentle Living
Many of the most-loved and reached for recipes in our home are the ones that come together quickly, use simple ingredients, and somehow manage to please everyone at the table, kids included. This Easy Vegan “Crab” Salad checks all of those boxes. I originally started making this as a filling for vegan sushi rolls, but... Continue Reading →
If you grew up with sloppy joes, chances are you’ve had a classic Manwich night at some point. That sweet, tangy, saucy mixture piled high on a toasted bun was the ultimate quick dinner for busy families. Today, I’m excited to share my Vegan Manwich recipe- a plant-based twist that’s just as comforting as the... Continue Reading →
Craving a vegan burrito that’s bursting with flavour and easy to make? This classic vegan burrito recipe combines a hearty tofu hash, vibrant sautéed veggies, and optional diced vegan sausage for a meal that will make your taste buds come alive! Perfect for breakfast, lunch, or dinner, this recipe is also Whole Food Plant-Based (WFPB)-friendly... Continue Reading →