Apple Walnut Kale Salad
This salad comes together in minutes and is perfect as a main course or a nutritious, yet exciting side dish. Crisp kale, paired with apple, walnuts and vegan parmesan meld together for a harmonious finish. You gotta try it!
Ingredients
Dressing
- ½ cup olive oil extra virgin
- ½ lemon fresh squeezed (1.5-2tbsp juice)
- ½ tsp salt
- 1 tsp garlic powder
Main Salad
- 1 large bunch kale well chopped
- 2 large apples finely chopped (I used Red Prince, but any crisp apple will work (HoneyCrisp, Cosmic Crisp, etc.))
- ½ cup walnuts finely chopped
- ½ cup vegan parmesan
Instructions
- Prepare the dressing. Whisk all dressing ingredients together thoroughly.
- Add the chopped kale to a large mixing or salad serving bowl. Drizzle the prepared dressing over the kale. With clean hands, massage/knead the kale with dressing for about 1 minute to soften it and coat evenly with the dressing.
- Add in the chopped apple, walnut and vegan parmesan. Mix well to disperse evenly throughout the salad.
- Serve and enjoy!
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